Grills

December 24, 2008 by admin  
Filed under Tips

Consider a propane fired model. According to the Department of Energy’s Oak Ride National Laboratory, propane generates about half the carbon emissions of charcoal briquettes per hour of grilling and one-third of the emissions of electric grills.

If you already own a charcoal grill and you just like the way it impacts your food, light up your grill with a chimney starter instead of lighter fluid.

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